Amaretti-Torte (Torta di Amaretti) ........................................................................................................................... 3
Ananas-Creme-Torte ....................................................................................................................................................... 4
Anna-Torte ........................................................................................................................................................................... 5
Apfeltorte mit Rosinen, Korinthen, Mandeln ......................................................................................................... 6
Brombeermaistorte .......................................................................................................................................................... 8
Eistorte .................................................................................................................................................................................. 9
Orangencremetorte ....................................................................................................................................................... 10
Orangen-Weincreme-Torte ........................................................................................................................................ 12
Ostertorte mit Orangencreme ................................................................................................................................... 13
Pastinaken-Torte ............................................................................................................................................................ 15
Philadelphia – Torte ...................................................................................................................................................... 16
Quarktarte mit Melissengelee ................................................................................................................................... 17
Quarktorte ohne Boden ............................................................................................................................................... 18
Randentorte (Rote-Beete-Torte) ............................................................................................................................. 19
Schokoladen-Walnuss-Torte ..................................................................................................................................... 20
Tiramisu-Torte ................................................................................................................................................................ 21
Torta di pane (Brot-Torte) ......................................................................................................................................... 23
Walnusstorte mit Preiselbeeren............................................................................................................................... 25
Blechkuchen ..................................................................................................................................................................... 26
Apfel-Quark-Kuchen ..................................................................................................................................................... 27
Apfelkuchen mit Kokosstreusel ................................................................................................................................ 28
Englischer Teekuchen .................................................................................................................................................. 29
Far Breton (Bretonischer Leuchtturm) ................................................................................................................. 30
Fiadone (Käsekuchen aus Korsika) ......................................................................................................................... 32
Kalter Kuchen (Kalter Hund) ..................................................................................................................................... 33
Mohrenkuchen ................................................................................................................................................................ 34
Schokoladenkuchen Louise ........................................................................................................................................ 35
Schwäbischer Traubleskuchen ................................................................................................................................. 36
Schwedischer Apfelkuchen ........................................................................................................................................ 37
Springender Nusskuchen ............................................................................................................................................ 39
Vollkorn-Nusskuchen ................................................................................................................................................... 40
2
Zimtkuchen ....................................................................................................................................................................... 41
Zirkus-Kuchen ................................................................................................................................................................. 42
Apfelecken ......................................................................................................................................................................... 43
Butter-Ringe ..................................................................................................................................................................... 46
Cognac-Scheiben ............................................................................................................................................................. 47
Elisenlebkuchen .............................................................................................................................................................. 48
Goldplätzchen .................................................................................................................................................................. 50
Korinthenplätzchen ....................................................................................................................................................... 51
Lebkuchenhäuschen ..................................................................................................................................................... 52
Luisenkekse ...................................................................................................................................................................... 54
Nougatkipferl ................................................................................................................................................................... 55
Punschbrezel .................................................................................................................................................................... 55
Zimtsterne ......................................................................................................................................................................... 56
Amerikanisches Ingwerbrot ...................................................................................................................................... 57
Bierbrot .............................................................................................................................................................................. 58
Buttermilchbrötchen .................................................................................................................................................... 59
Judische Bagel .................................................................................................................................................................. 60
Knackebrot........................................................................................................................................................................ 61
Laugenbrezel .................................................................................................................................................................... 63
Quarkweißbrot ................................................................................................................................................................ 64
Roggenmischbrot ........................................................................................................................................................... 64
Rosinenbrötchen ............................................................................................................................................................ 66
Rustikales Vollkornbrot ............................................................................................................................................... 67
Vollkornbrot ..................................................................................................................................................................... 68
Pizza - Grundrezept (Hefeteig) ................................................................................................................................. 69
Quark-Butter-Teig - Grundrezept ............................................................................................................................ 70
Sauerteig - Grundrezept .............................................................................................................................................. 70
Strudelteig - Grundrezept ........................................................................................................................................... 71
Apfelstrudel ...................................................................................................................................................................... 72
Apfelstrudel mit Vanillesoße ..................................................................................................................................... 73